Tag: #fortlauderdale

In advance of Blondie’s March 16 concert at Fort Lauderdale’s Broward Center, drummer Clem Burke talks about the influence of CBGB, disco and David Bowie.

Sarah Penner will discuss her new Victorian era mystery, ‘The London Séance Society,” during the Broward Public Library Foundation’s LitLive on March 31.

Dim sum is on the menu at Red Pine Restaurant & Lounge in Boca Raton. a new fine-dining Chinese restaurant from the owner of Farmer’s Table.

St. Patrick’s Day staples — flowing green beer, steaming plates of corned beef and cabbage, partiers parading down the street and the sounds of Irish tunes wafting out of bars — will take center stage this month throughout South Florida.

Stroll past the go-karts and arcade machines and through a storage closet, and there’s a craft-cocktail bar hidden inside Xtreme Action Park in Fort Lauderdale. But you need a passcode to enter The Green Hat bar.

At one Boynton Beach restaurant, inspectors spotted employees preparing pork stew using propane cookers on the dirt outside the eatery, triggering a host of violations.

Literary events are bursting onto the calendar this spring. With Festival of the Arts Boca and Love of Literacy events this week in Palm Beach County, and Broward’s LitLive and Literary Feast coming up and a new Our Voices: Festival of Words debuting in April in Fort Lauderdale.

Yes, “To Kill a Mockingbird” is a part of the Broadway in Fort Lauderdale season. But no, this will not be a musical version of Harper Lee’s masterwork.

Raising Cane’s, the fast-expanding national chicken chain, specializes in one thing: hand-battered tenders in several combo specials. Four South Florida locations are slated to open by summer.

As much as we highlight the greasy filth, the temperature-tainted milk, the pests (and the mess they leave behind) in some South Florida restaurants, know that way more eateries ace their inspections than not.